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First study on the formation and resuscitation of viable but nonculturable state and beer spoilage capability of Lactobacillus lindneri 期刊论文
MICROBIAL PATHOGENESIS, 2017, 卷号: 107, 页码: 219-224
作者:  Liu, Junyan[1,2];  Li, Lin[1,3];  Li, Bing[1,3];  Peters, Brian M.[2];  Deng, Yang[1]
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