EFFECT OF VARIOUS FREEZING SOLUTIONS ON CRYOPRESERVATION OF MESENCHYMAL STEM CELLS FROM DIFFERENT ANIMAL SPECIES
Liu, Yang1,2,3; Xu, Xia1,4; Ma, Xuehu3; Liu, Jing2; Cui, Zhanfeng1
刊名CRYOLETTERS
2011-09-01
卷号32期号:5页码:425-435
关键词cryopreservation mesenchymal stem cells well defined freezing solutions
ISSN号0143-2044
其他题名CryoLetters
中文摘要The objective of this study is to compare the effects of different well defined freezing solutions with a reduced concentration of dimethylsulfoxide (DMSO) combined with polyethylene glycol (PEG) and/or trehalose on cryopreservation of mesenchymal stem cells (MSCs) from mice, rats and calves. Post-thaw cell viability, proliferation capacity and differentiation potential of MSCs from different species were assessed after cryopreservation with the conventional slow freezing method. Although the post-thaw viabilities and metabolic activities varied among the different species, satisfactory results were obtained with 5% (v/v) DMSO, 2% (w/v) PEG, 3% (w/v) trehalose and 2% (w/v) bovine serum albumin (BSA) as the freezing solution. Our results showed that mouse MSCs were more robust to cryopreservation compared with rat and bovine MSCs.
英文摘要The objective of this study is to compare the effects of different well defined freezing solutions with a reduced concentration of dimethylsulfoxide (DMSO) combined with polyethylene glycol (PEG) and/or trehalose on cryopreservation of mesenchymal stem cells (MSCs) from mice, rats and calves. Post-thaw cell viability, proliferation capacity and differentiation potential of MSCs from different species were assessed after cryopreservation with the conventional slow freezing method. Although the post-thaw viabilities and metabolic activities varied among the different species, satisfactory results were obtained with 5% (v/v) DMSO, 2% (w/v) PEG, 3% (w/v) trehalose and 2% (w/v) bovine serum albumin (BSA) as the freezing solution. Our results showed that mouse MSCs were more robust to cryopreservation compared with rat and bovine MSCs.
WOS标题词Science & Technology ; Life Sciences & Biomedicine
类目[WOS]Biology ; Physiology
研究领域[WOS]Life Sciences & Biomedicine - Other Topics ; Physiology
关键词[WOS]BONE-MARROW ; VIABILITY ; PERMEABILITY ; TREHALOSE ; RECOVERY ; RABBIT ; TISSUE ; SPERM ; SIZE
收录类别SCI
原文出处://WOS:000296681200007
语种英语
WOS记录号WOS:000296681200007
公开日期2013-11-28
内容类型期刊论文
版本出版稿
源URL[http://ir.ipe.ac.cn/handle/122111/6312]  
专题过程工程研究所_研究所(批量导入)
作者单位1.Univ Oxford, Dept Engn Sci, Inst Biomed Engn, Oxford OX1 3PJ, England
2.Dalian Med Univ, Affiliated Hosp 1, Sino UK Regenerat Med Ctr, Dalian 116011, Peoples R China
3.Dalian Univ Technol, Sch Chem Engn, Dalian R&D Ctr Stem Cell & Tissue Engn, Dalian 116024, Peoples R China
4.Chinese Acad Sci, Inst Proc Engn, Natl Key Lab Biochem Engn, Beijing 100190, Peoples R China
推荐引用方式
GB/T 7714
Liu, Yang,Xu, Xia,Ma, Xuehu,et al. EFFECT OF VARIOUS FREEZING SOLUTIONS ON CRYOPRESERVATION OF MESENCHYMAL STEM CELLS FROM DIFFERENT ANIMAL SPECIES[J]. CRYOLETTERS,2011,32(5):425-435.
APA Liu, Yang,Xu, Xia,Ma, Xuehu,Liu, Jing,&Cui, Zhanfeng.(2011).EFFECT OF VARIOUS FREEZING SOLUTIONS ON CRYOPRESERVATION OF MESENCHYMAL STEM CELLS FROM DIFFERENT ANIMAL SPECIES.CRYOLETTERS,32(5),425-435.
MLA Liu, Yang,et al."EFFECT OF VARIOUS FREEZING SOLUTIONS ON CRYOPRESERVATION OF MESENCHYMAL STEM CELLS FROM DIFFERENT ANIMAL SPECIES".CRYOLETTERS 32.5(2011):425-435.
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