The source, activity influencing factors and biological activities for future development of chitin deacetylase

doi:10.1016/j.carbpol.2023.121335

CORC > 海洋研究所 > 中国科学院海洋研究所 > 实验海洋生物学重点实验室

	The source, activity influencing factors and biological activities for future development of chitin deacetylase
	Liang, Bicheng 1,2,4; Song, Wen 1,2,4; Xing, Ronge 1,2,3,5; Liu, Song 1,2,5; Yu, Huahua 1,2,5; Li, Pengcheng 1,2,5
刊名	CARBOHYDRATE POLYMERS
	2023-12-01
卷号	321 页码:15
关键词	Chitin deacetylase Source Influencing factors analysis Biological activities Fermentation methods Biocatalyze the preparation of chitosan
ISSN号	0144-8617
DOI	10.1016/j.carbpol.2023.121335
通讯作者	Xing, Ronge(xingronge@qdio.ac.cn)
英文摘要	Chitin deacetylase (CDA), a prominent member of the carbohydrate esterase enzyme family 4 (CE4), is found ubiquitously in bacteria, fungi, insects, and crustaceans. This metalloenzyme plays a pivotal role in recognizing and selectively removing acetyl groups from chitin, thus offering an environmentally friendly and biologically-driven preparation method for chitosan with immense industrial potential. Due to its diverse origins, CDAs sourced from different organisms exhibit unique functions, optimal pH ranges, and temperature preferences. Furthermore, certain organic reagents can induce structural changes in CDAs, influencing their catalytic activity. Leveraging CDA's capabilities extends beyond chitosan biocatalysis, as it demonstrates promising application value in agricultural pest control. In this paper, the source, reaction mechanism, influencing factors, the fermentation methods and applications of CDA are reviewed, which provides theoretical help for the research and application of CDA.
资助项目	Shandong Key R & D Plan, Major Scientific and Technological Innovation Project[2022CXGC020413] ; Key Deployment Projects of the Marine Science Research Center of Chinese Academy of Sciences[COMS2020J04]
WOS关键词	SOLID-STATE FERMENTATION ; MUCOR-ROUXII ; OLIGOSACCHARIDE DEACETYLASE ; CARBOHYDRATE ESTERASE ; CATALYZED-HYDROLYSIS ; ASPERGILLUS-NIDULANS ; VIBRIO-CHOLERAE ; FREE-ENERGY ; 1 GENE ; PURIFICATION
WOS研究方向	Chemistry ; Polymer Science
语种	英语
出版者	ELSEVIER SCI LTD
WOS记录号	WOS:001106691700001
内容类型	期刊论文
源URL	[http://ir.qdio.ac.cn/handle/337002/184052]
专题	海洋研究所_实验海洋生物学重点实验室
通讯作者	Xing, Ronge
作者单位	1.Chinese Acad Sci, Inst Oceanol, Ctr Ocean Mega Sci, Shandong Prov Key Lab Expt Marine Biol, Qingdao 266071, Peoples R China 2.Chinese Acad Sci, Inst Oceanol, Ctr Ocean Mega Sci, CAS, Qingdao 266071, Peoples R China 3.Inst Oceanol, Chinese Acad Sci, Ctr Ocean Mega Sci, Shandong Prov Key Lab Expt Marine Biol, Qingdao 266071, Peoples R China 4.Univ Chinese Acad Sci, Beijing 100000, Peoples R China 5.Pilot Natl Lab Marine Sci & Technol Qingdao, Lab Marine Drugs & Bioprod, 7 Nanhai Rd, Qingdao 266000, Peoples R China
推荐引用方式 GB/T 7714	Liang, Bicheng,Song, Wen,Xing, Ronge,et al. The source, activity influencing factors and biological activities for future development of chitin deacetylase[J]. CARBOHYDRATE POLYMERS,2023,321:15.
APA	Liang, Bicheng,Song, Wen,Xing, Ronge,Liu, Song,Yu, Huahua,&Li, Pengcheng.(2023).The source, activity influencing factors and biological activities for future development of chitin deacetylase.CARBOHYDRATE POLYMERS,321,15.
MLA	Liang, Bicheng,et al."The source, activity influencing factors and biological activities for future development of chitin deacetylase".CARBOHYDRATE POLYMERS 321(2023):15.