Effects of dietary Saccharina japonica and Pyropia yezoensis enzymatic hydrolysate on growth, nonspecific immunity, and resistance to Vibrio harveyi in hybrid grouper (Epinephelus fuscoguttatus female x Epinephelus lanceolatu female)
Liu, Jing2,3,4; Xia, Sudong5; Jiang, Keyong1,2,4; Geng, Lihua1,2,4; Yue, Yang1,2,4; Wu, Ning2,4; Zhang, Quanbin1,2,4; Wang, Jing1,2,4
刊名AQUACULTURE INTERNATIONAL
2023-06-17
页码22
关键词Algae enzymatic hydrolysate Growth performance Nonspecific immunity Resistance to Vibrio harveyi Epinephelus fuscoguttatus female x Epinephelus lanceolatua male
ISSN号0967-6120
DOI10.1007/s10499-023-01148-x
通讯作者Wang, Jing(jingwang@qdio.ac.cn)
英文摘要The purpose of this study was to investigate the effects of dietary Saccharina japonica and Pyropia yezoensis hydrolysates (Sj and Py) treatment on the growth, biochemistry, and immunity of hybrid grouper (Epinephelus fuscoguttatus female x Epinephelus lanceolatu male). The adding 0.1% of Sj and Py to the diet (SjE and PyE) was fed to hybrid grouper for 8 weeks, respectively. The results showed that the SjE and PyE feeding have the potential to significantly improve fish weight gain, survival rate, and specific PyE could reduce the content of triglycerides and high-density lipoprotein cholesterol to maintain body health. SjE and PyE could improve immunity enzyme LZM, AKP, and ACP and increase the activity of digestion enzyme PR and AMS and antioxidant enzyme SOD. In addition, SjE and PyE may reduce the conditionally pathogenic bacteria and increase the probiotics content, and improve nutrient uptake in the intestines. In an 8-day challenge experiment, SjE and PyE improved fish survival, increased specific immune indices, and improved intestinal morphology and resistance to Vibrio harveyi. Sj and Py can be new aquafeed additives for aquatic animals, which can effectively improve aquatic disease problems.
资助项目National Key research and Development Program of China[2022YFD2401203] ; National Key research and Development Program of China[2019YFD0900705] ; Natural Science Foundation of Shandong Province[ZR2022MD007] ; Science and Technology project of Fujian Province[2022T3024]
WOS关键词RAINBOW-TROUT ; RESPONSES ; MODULATION ; SEAWEED ; DISEASE ; ENZYMES ; IMPACT ; MEAL
WOS研究方向Fisheries
语种英语
出版者SPRINGER
WOS记录号WOS:001012299000001
内容类型期刊论文
源URL[http://ir.qdio.ac.cn/handle/337002/182502]  
专题海洋研究所_实验海洋生物学重点实验室
通讯作者Wang, Jing
作者单位1.Qingdao Natl Lab Marine Sci & Technol, Lab Marine Biol & Biotechnol, Wenhai Rd, Qingdao 266237, Peoples R China
2.Chinese Acad Sci, Inst Oceanol, Ctr Ocean Mega Sci, Shandong Prov Key Lab Expt Marine Biol, Qingdao 266071, Peoples R China
3.Qingdao Agr Univ, Qingdao 266109, Peoples R China
4.Chinese Acad Sci, Qingdao 266071, Peoples R China
5.Tianjin Agr Univ, Dept Fishery Sci, Tianjin Key Lab Aqua Ecol & Aquaculture, Tianjin 300384, Peoples R China
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Liu, Jing,Xia, Sudong,Jiang, Keyong,et al. Effects of dietary Saccharina japonica and Pyropia yezoensis enzymatic hydrolysate on growth, nonspecific immunity, and resistance to Vibrio harveyi in hybrid grouper (Epinephelus fuscoguttatus female x Epinephelus lanceolatu female)[J]. AQUACULTURE INTERNATIONAL,2023:22.
APA Liu, Jing.,Xia, Sudong.,Jiang, Keyong.,Geng, Lihua.,Yue, Yang.,...&Wang, Jing.(2023).Effects of dietary Saccharina japonica and Pyropia yezoensis enzymatic hydrolysate on growth, nonspecific immunity, and resistance to Vibrio harveyi in hybrid grouper (Epinephelus fuscoguttatus female x Epinephelus lanceolatu female).AQUACULTURE INTERNATIONAL,22.
MLA Liu, Jing,et al."Effects of dietary Saccharina japonica and Pyropia yezoensis enzymatic hydrolysate on growth, nonspecific immunity, and resistance to Vibrio harveyi in hybrid grouper (Epinephelus fuscoguttatus female x Epinephelus lanceolatu female)".AQUACULTURE INTERNATIONAL (2023):22.
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