Effects of trypsin-induced limited hydrolysis on the structural, functional, and bioactive properties of sericin | |
Omar, A (Omar, Adil) 1 , 2; Gao, YH (Gao, Yanhua) 1; Wubulikasimu, A (Wubulikasimu, Atikan) 1 , 2; Arken, A (Arken, Amina) 1 , 2; Aisa, HA (Aisa, Haji Akber) 1; Yili, A (Yili, Abulimiti) 1 | |
刊名 | RSC ADVANCES |
2021 | |
卷号 | 11期号:41页码:25431-25440 |
ISSN号 | 2046-2069 |
DOI | 10.1039/d1ra03772b |
英文摘要 | The effects of trypsin-induced hydrolysis on the structural, functional, and antioxidant properties of sericin were studied. The structural properties of sericin and its hydrolysates were characterized by using SDS-PAGE, SEC-HPLC, surface hydrophobicity, and circular dichroism. Antioxidative properties were evaluated based on quenching capacity against hydroxyl, DPPH, and ABTS, and metal (Fe2+, Cu2+) chelating activity. The enzymatic hydrolysis raised the flexibility, changed emulsifying and foaming properties, and improved the solubility and antioxidant activity of sericin. Meanwhile, the hydrolysis led to a decline in gelation capacity, oil holding capacity, and water holding capacity. Sericin and its hydrolysates exhibited excellent function with regard to oil holding, emulsifying, and foaming. Sericin and its hydrolysates had clear effects on the growth of both Enterococcus faecalis and Lactobacillus bulgaricus strains. |
WOS记录号 | WOS:000678294800028 |
内容类型 | 期刊论文 |
源URL | [http://ir.xjipc.cas.cn/handle/365002/7873] |
专题 | 新疆理化技术研究所_资源化学研究室 |
通讯作者 | Yili, A (Yili, Abulimiti) 1 |
作者单位 | 1.Univ Chinese Acad Sci, Beijing 100039, Peoples R China 2.Chinese Acad Sci, Xinjiang Tech Inst Phys & Chem, Beijing South Rd 40-1, Urumqi 830011, Peoples R China |
推荐引用方式 GB/T 7714 | Omar, A ,Gao, YH ,Wubulikasimu, A ,et al. Effects of trypsin-induced limited hydrolysis on the structural, functional, and bioactive properties of sericin[J]. RSC ADVANCES,2021,11(41):25431-25440. |
APA | Omar, A ,Gao, YH ,Wubulikasimu, A ,Arken, A ,Aisa, HA ,&Yili, A .(2021).Effects of trypsin-induced limited hydrolysis on the structural, functional, and bioactive properties of sericin.RSC ADVANCES,11(41),25431-25440. |
MLA | Omar, A ,et al."Effects of trypsin-induced limited hydrolysis on the structural, functional, and bioactive properties of sericin".RSC ADVANCES 11.41(2021):25431-25440. |
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