CORC  > 中国医学科学院 北京协和医学院
High Spicy Food Intake and Risk of Cancer: A Meta-analysis of Case-control Studies
Chen, Yu-Heng; Zou, Xiao-Nong; Zheng, Tong-Zhang; Zhou, Qi; Qiu, Hui; Chen, Yuan-Li; He, Mei; Du, Jia; Lei, Hai-Ke; Zhao, Ping
2017
卷号130期号:18页码:2241-2250
关键词Cancer Incidence Case-control Studies Meta-analysis Spicy Food
ISSN号0366-6999
DOI10.4103/0366-6999.213968
URL标识查看原文
收录类别SCIE ; PUBMED ; CSCD ; CMA系列
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/6364640
专题中国医学科学院 北京协和医学院
推荐引用方式
GB/T 7714
Chen, Yu-Heng,Zou, Xiao-Nong,Zheng, Tong-Zhang,et al. High Spicy Food Intake and Risk of Cancer: A Meta-analysis of Case-control Studies[J],2017,130(18):2241-2250.
APA Chen, Yu-Heng.,Zou, Xiao-Nong.,Zheng, Tong-Zhang.,Zhou, Qi.,Qiu, Hui.,...&Zhao, Ping.(2017).High Spicy Food Intake and Risk of Cancer: A Meta-analysis of Case-control Studies.,130(18),2241-2250.
MLA Chen, Yu-Heng,et al."High Spicy Food Intake and Risk of Cancer: A Meta-analysis of Case-control Studies".130.18(2017):2241-2250.
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