QQ客服 官方微博 反馈留言

	Development of a high-performance liquid chromatography with tandem mass spectrometry method for identifying common adulterant content in saffron (Crocus sativus L.)
	Kong Weijun; An Huijing; Zhang Ji; Sun Lan; Nan Yao; Song Aili; Zhou Lidong
	2019
关键词	HPLC-MS/MS adulterants identification saffron target markers
ISSN号	2042-7158
DOI	10.1111/jphp.13152
URL标识	查看原文
收录类别	PUBMED
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/6338899
专题	中国医学科学院 北京协和医学院
推荐引用方式 GB/T 7714	Kong Weijun,An Huijing,Zhang Ji,et al. Development of a high-performance liquid chromatography with tandem mass spectrometry method for identifying common adulterant content in saffron (Crocus sativus L.)[J],2019.
APA	Kong Weijun.,An Huijing.,Zhang Ji.,Sun Lan.,Nan Yao.,...&Zhou Lidong.(2019).Development of a high-performance liquid chromatography with tandem mass spectrometry method for identifying common adulterant content in saffron (Crocus sativus L.)..
MLA	Kong Weijun,et al."Development of a high-performance liquid chromatography with tandem mass spectrometry method for identifying common adulterant content in saffron (Crocus sativus L.)".(2019).

个性服务

查看访问统计

相关权益政策

暂无数据

收藏/分享

除非特别说明，本系统中所有内容都受版权保护，并保留所有权利。