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	DNA barcoding reveals mislabeling of imported fish products in Nansha new port of Guangzhou, Guangdong province, China
	Yan, Shuai[1]; Lai, Guiyan[2]; Li, Li[3]; Xiao, Hao[4]; Zhao, Ming[5]; Wang, Ming[6]
刊名	FOOD CHEMISTRY
	2016
卷号	202页码:116-119
关键词	COI DNA barcoding Mislabeling Species identification Alepes apercna
ISSN号	0308-8146
DOI	http://dx.doi.org/10.1016/j.foodchem.2016.01.133
URL标识	查看原文
收录类别	SCI(E) ; EI
WOS记录号	WOS:000370810000016
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/6155530
专题	中国水产科学院
作者单位	[1]Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China [2]Nansha Entry-Exit Inspection and Quarantine Bureau, Guangzhou, China [3]Nansha Entry-Exit Inspection and Quarantine Bureau, Guangzhou, China [4]Nansha Entry-Exit Inspection and Quarantine Bureau, Guangzhou, China [5]Nansha Entry-Exit Inspection and Quarantine Bureau, Guangzhou, China [6]Nansha Entry-Exit Inspection and Quarantine Bureau, Guangzhou, China |Guangdong Institute of Standardization, Guangzhou, China
推荐引用方式 GB/T 7714	Yan, Shuai[1],Lai, Guiyan[2],Li, Li[3],et al. DNA barcoding reveals mislabeling of imported fish products in Nansha new port of Guangzhou, Guangdong province, China[J]. FOOD CHEMISTRY,2016,202:116-119.
APA	Yan, Shuai[1],Lai, Guiyan[2],Li, Li[3],Xiao, Hao[4],Zhao, Ming[5],&Wang, Ming[6].(2016).DNA barcoding reveals mislabeling of imported fish products in Nansha new port of Guangzhou, Guangdong province, China.FOOD CHEMISTRY,202,116-119.
MLA	Yan, Shuai[1],et al."DNA barcoding reveals mislabeling of imported fish products in Nansha new port of Guangzhou, Guangdong province, China".FOOD CHEMISTRY 202(2016):116-119.

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