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Optimization of Decoloration Process of Mixed Fish Oil by Response Surface Methodology
Zhu, Jianlong[1]; Xue, Jing[1]; Song, Gongshuai[1]; Wang, Qinghe[3]; Wang, Jue[1]; Dai, Zhiyuan[1,2]; Shen, Qing[1,2]
2017
卷号17期号:2页码:119
URL标识查看原文
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/5880496
专题浙江工商大学
作者单位1.[1] Institute of Seafood, Zhejiang Gongshang University, Hangzhou, 310000, China
2.[2] State Key Laboratory of Aquatic Products Processing of Zhejiang Province, Hangzhou, 310000, China
3.[3] Zhoushan Ocean Fish Oil Company, Zhoushan, Zhejiang, 316000, China
推荐引用方式
GB/T 7714
Zhu, Jianlong[1],Xue, Jing[1],Song, Gongshuai[1],et al. Optimization of Decoloration Process of Mixed Fish Oil by Response Surface Methodology[J],2017,17(2):119.
APA Zhu, Jianlong[1].,Xue, Jing[1].,Song, Gongshuai[1].,Wang, Qinghe[3].,Wang, Jue[1].,...&Shen, Qing[1,2].(2017).Optimization of Decoloration Process of Mixed Fish Oil by Response Surface Methodology.,17(2),119.
MLA Zhu, Jianlong[1],et al."Optimization of Decoloration Process of Mixed Fish Oil by Response Surface Methodology".17.2(2017):119.
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