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Dietary α‐ketoglutarate supplementation improves hepatic and intestinal energy status and anti‐oxidative capacity of Cherry Valley ducks
Shuangshuang Guo; Rui Duan; Lei Wang; Yongqing Hou; Linglin Tan; Qiang Cheng; Man Liao; Binying Ding
刊名Animal Science Journal
2017
卷号88期号:11页码:1753-1762
关键词anti‐oxidative capacity Cherry Valley duck energy status α‐ketoglutarate
ISSN号1740-0929
DOI10.1111/asj.12824
URL标识查看原文
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/5586834
专题武汉轻工大学
作者单位Hubei Collaborative Innovation Center for Animal Nutrition and Feed Safety Hubei Key Laboratory of Animal Nutrition and Feed Science Wuhan Polytechnic University Wuhan China
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GB/T 7714
Shuangshuang Guo,Rui Duan,Lei Wang,et al. Dietary α‐ketoglutarate supplementation improves hepatic and intestinal energy status and anti‐oxidative capacity of Cherry Valley ducks[J]. Animal Science Journal,2017,88(11):1753-1762.
APA Shuangshuang Guo.,Rui Duan.,Lei Wang.,Yongqing Hou.,Linglin Tan.,...&Binying Ding.(2017).Dietary α‐ketoglutarate supplementation improves hepatic and intestinal energy status and anti‐oxidative capacity of Cherry Valley ducks.Animal Science Journal,88(11),1753-1762.
MLA Shuangshuang Guo,et al."Dietary α‐ketoglutarate supplementation improves hepatic and intestinal energy status and anti‐oxidative capacity of Cherry Valley ducks".Animal Science Journal 88.11(2017):1753-1762.
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