Construction of a composite sponge containing tilapia peptides and chitosan with improved hemostatic performance | |
Ouyang Q.[1,2]; Hou T.[1]; Li C.[1,3]; Hu Z.[1]; Liang L.[1]; Li S.[1]; Zhong Q.[1]; Li P.[2] | |
2019 | |
卷号 | 139页码:719 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/5513798 |
专题 | 广东海洋大学 |
作者单位 | 1.[1]School of Chemistry and Environmental Science, Guangdong Ocean University, Zhanjiang, 524088, China 2.[2]Agricultural Product Processing Research Institute, Chinese Academy of Tropical Agricultural Sciences, Zhanjiang, 524001, China 3.[3]Public Service Platform of South China Sea for R&D Marine Biomedicine Resources, Marine Biomedical Research Institute, Guangdong Medical University, Zhanjiang, 524023, China |
推荐引用方式 GB/T 7714 | Ouyang Q.[1,2],Hou T.[1],Li C.[1,3],et al. Construction of a composite sponge containing tilapia peptides and chitosan with improved hemostatic performance[J],2019,139:719. |
APA | Ouyang Q.[1,2].,Hou T.[1].,Li C.[1,3].,Hu Z.[1].,Liang L.[1].,...&Li P.[2].(2019).Construction of a composite sponge containing tilapia peptides and chitosan with improved hemostatic performance.,139,719. |
MLA | Ouyang Q.[1,2],et al."Construction of a composite sponge containing tilapia peptides and chitosan with improved hemostatic performance".139(2019):719. |
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