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	Effects of dietary n-3HUFA on different growth stages of the white shrimp, Litopenaeus vannamei: Growth, haematological characteristics, enzyme activities and fatty acid profiles
	Zhang, Wei[1,2,3]; Wang, Fengmei[1,4]; Tan, Beiping[1,2,3]; Yang, Qihui[1,2,3]; Chi, Shuyan[1,2,3]; Dong, Xiaohui[1,2,3]; Wang, Hualang[3]; Liu, Hongyu[1,2,3]; Zhang, Shuang[1,2,3]
	2019
卷号	25期号:5页码:1098
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5503564
专题	广东海洋大学
作者单位	1.[1]Guangdong Ocean Univ, Coll Fisheries, Lab Aquat Anim Nutr & Feed, Zhanjiang 524088, Peoples R China 2.[2]Aquat Anim Precis Nutr & High Efficiency Feed Eng, Zhanjiang, Peoples R China 3.[3]Minist Agr, Key Lab Aquat Livestock & Poultry Feed Sci & Tech, Zhanjiang, Peoples R China 4.[4]Aohua Aquat Feed Co Ltd, Zhanjiang, Peoples R China
推荐引用方式 GB/T 7714	Zhang, Wei[1,2,3],Wang, Fengmei[1,4],Tan, Beiping[1,2,3],et al. Effects of dietary n-3HUFA on different growth stages of the white shrimp, Litopenaeus vannamei: Growth, haematological characteristics, enzyme activities and fatty acid profiles[J],2019,25(5):1098.
APA	Zhang, Wei[1,2,3].,Wang, Fengmei[1,4].,Tan, Beiping[1,2,3].,Yang, Qihui[1,2,3].,Chi, Shuyan[1,2,3].,...&Zhang, Shuang[1,2,3].(2019).Effects of dietary n-3HUFA on different growth stages of the white shrimp, Litopenaeus vannamei: Growth, haematological characteristics, enzyme activities and fatty acid profiles.,25(5),1098.
MLA	Zhang, Wei[1,2,3],et al."Effects of dietary n-3HUFA on different growth stages of the white shrimp, Litopenaeus vannamei: Growth, haematological characteristics, enzyme activities and fatty acid profiles".25.5(2019):1098.

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