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	Enhanced oral bioavailability, reduced irritation and increased hypolipidemic activity of self-assembled capsaicin prodrug nanoparticles
	Feng, Yingshu[1]; Zhu, Yuan[2]; Wan, Jinyi[3]; Yang, Xia[4]; Firempong, Caleb Kesse[5]; Yu, Jiangnan[6]; Xu, Ximing[7]
刊名	JOURNAL OF FUNCTIONAL FOODS
	2018
卷号	44页码:137-145
关键词	Capsaicin Prodrug Self-assembling Bioavailability Gastrointestinal irritation Antihyperlipidemic effect
ISSN号	1756-4646
DOI	http://dx.doi.org/10.1016/j.jff.2018.03.006
URL标识	查看原文
收录类别	SCI(E)
WOS记录号	WOS:000430030900017
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5337636
专题	江苏大学
作者单位	1.[1]Jiangsu Univ, Sch Pharm, Ctr Nano Drug Gene Delivery & Tissue Engn, Zhenjiang 212013, Peoples R China. 2.[2]Jiangsu Univ, Sch Pharm, Ctr Nano Drug Gene Delivery & Tissue Engn, Zhenjiang 212013, Peoples R China. 3.[3]Jiangsu Univ, Sch Pharm, Ctr Nano Drug Gene Delivery & Tissue Engn, Zhenjiang 212013, Peoples R China. 4.[4]Jiangsu Univ, Sch Pharm, Ctr Nano Drug Gene Delivery & Tissue Engn, Zhenjiang 212013, Peoples R China. 5.[5]Jiangsu Univ, Sch Pharm, Ctr Nano Drug Gene Delivery & Tissue Engn, Zhenjiang 212013, Peoples R China. 6.[6]Jiangsu Univ, Sch Pharm, Ctr Nano Drug Gene Delivery & Tissue Engn, Zhenjiang 212013, Peoples R China. 7.[7]Jiangsu Univ, Sch Pharm, Ctr Nano Drug Gene Delivery & Tissue Engn, Zhenjiang 212013, Peoples R China.
推荐引用方式 GB/T 7714	Feng, Yingshu[1],Zhu, Yuan[2],Wan, Jinyi[3],et al. Enhanced oral bioavailability, reduced irritation and increased hypolipidemic activity of self-assembled capsaicin prodrug nanoparticles[J]. JOURNAL OF FUNCTIONAL FOODS,2018,44:137-145.
APA	Feng, Yingshu[1].,Zhu, Yuan[2].,Wan, Jinyi[3].,Yang, Xia[4].,Firempong, Caleb Kesse[5].,...&Xu, Ximing[7].(2018).Enhanced oral bioavailability, reduced irritation and increased hypolipidemic activity of self-assembled capsaicin prodrug nanoparticles.JOURNAL OF FUNCTIONAL FOODS,44,137-145.
MLA	Feng, Yingshu[1],et al."Enhanced oral bioavailability, reduced irritation and increased hypolipidemic activity of self-assembled capsaicin prodrug nanoparticles".JOURNAL OF FUNCTIONAL FOODS 44(2018):137-145.

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