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Adjusting the rheological properties of corn-straw slurry to reduce the agitation power consumption in anaerobic digestion
Liu, Yaoqian; Chen, Jingjing; Song, Jian; Hai, Zhong; Lu, Xiaohua; Ji, Xiaoyan; Wang, Changsong
刊名BIORESOURCE TECHNOLOGY
2019
卷号Vol.272页码:360-369
关键词Rheological properties Corn-straw slurry Agitation power consumption Anaerobic digestion
ISSN号0960-8524
URL标识查看原文
公开日期[db:dc_date_available]
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/4742007
专题湖南大学
作者单位1.Nanjing Tech Univ, State Key Lab Mat Oriented Chem Engn, Nanjing 210009, Jiangsu, Peoples R China
2.Lulea Univ Technol, Div Energy Sci, Energy Engn, S-97187 Lulea, Sweden
推荐引用方式
GB/T 7714
Liu, Yaoqian,Chen, Jingjing,Song, Jian,et al. Adjusting the rheological properties of corn-straw slurry to reduce the agitation power consumption in anaerobic digestion[J]. BIORESOURCE TECHNOLOGY,2019,Vol.272:360-369.
APA Liu, Yaoqian.,Chen, Jingjing.,Song, Jian.,Hai, Zhong.,Lu, Xiaohua.,...&Wang, Changsong.(2019).Adjusting the rheological properties of corn-straw slurry to reduce the agitation power consumption in anaerobic digestion.BIORESOURCE TECHNOLOGY,Vol.272,360-369.
MLA Liu, Yaoqian,et al."Adjusting the rheological properties of corn-straw slurry to reduce the agitation power consumption in anaerobic digestion".BIORESOURCE TECHNOLOGY Vol.272(2019):360-369.
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