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	Attenuation of Atherosclerosis by Protocatechuic Acid via Inhibition of M1 and Promotion of M2 Macrophage Polarization
	Yao Liu; Xu Wang; Juan Pang; Hanyue Zhang; Jing Luo; Xiaoyun Qian; Qian Chen; Wenhua Ling
刊名	Journal of Agricultural and Food Chemistry
	2019
卷号	Vol.67 No.3页码:807-818
关键词	atherosclerosis macrophage polarization nuclear factor κB protocatechuic acid signal transducers and activators of transcription 6
ISSN号	0021-8561;1520-5118
URL标识	查看原文
公开日期	[db:dc_date_available]
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/4604912
专题	湖南大学
作者单位	Department of Nutrition, School of Public Health, Sun Yat-Sen University , Guangzhou 510080, PR China Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Guangzhou 510080, PR China § Guangdong Engineering Technology Center of Nutrition Transformation, Guangzhou 510080, PR China
推荐引用方式 GB/T 7714	Yao Liu,Xu Wang,Juan Pang,et al. Attenuation of Atherosclerosis by Protocatechuic Acid via Inhibition of M1 and Promotion of M2 Macrophage Polarization[J]. Journal of Agricultural and Food Chemistry,2019,Vol.67 No.3:807-818.
APA	Yao Liu.,Xu Wang.,Juan Pang.,Hanyue Zhang.,Jing Luo.,...&Wenhua Ling.(2019).Attenuation of Atherosclerosis by Protocatechuic Acid via Inhibition of M1 and Promotion of M2 Macrophage Polarization.Journal of Agricultural and Food Chemistry,Vol.67 No.3,807-818.
MLA	Yao Liu,et al."Attenuation of Atherosclerosis by Protocatechuic Acid via Inhibition of M1 and Promotion of M2 Macrophage Polarization".Journal of Agricultural and Food Chemistry Vol.67 No.3(2019):807-818.

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