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Characterization of Hierarchical Porous Carbons Made from Bean Curd via K2CO3 Activation as a Supercapacitor Electrode
Mu, Jiahui; Li, Qiang; Kong, Xiangjin; Wu, Xiaozhong; Sunarso, Jaka; Zhao, Yi; Zhou, Jin; Zhuo, Shuping
刊名CHEMELECTROCHEM
2019
卷号6期号:15页码:4022-4030
关键词activation bean curd potassium carbonate supercapacitor
DOI10.1002/celc.201900962
URL标识查看原文
公开日期[db:dc_date_available]
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/4554417
专题山东大学
作者单位Shandong Univ Technol, Sch Chem & Chem Engn, Zibo 255049, Peoples R China.
推荐引用方式
GB/T 7714
Mu, Jiahui,Li, Qiang,Kong, Xiangjin,et al. Characterization of Hierarchical Porous Carbons Made from Bean Curd via K2CO3 Activation as a Supercapacitor Electrode[J]. CHEMELECTROCHEM,2019,6(15):4022-4030.
APA Mu, Jiahui.,Li, Qiang.,Kong, Xiangjin.,Wu, Xiaozhong.,Sunarso, Jaka.,...&Zhuo, Shuping.(2019).Characterization of Hierarchical Porous Carbons Made from Bean Curd via K2CO3 Activation as a Supercapacitor Electrode.CHEMELECTROCHEM,6(15),4022-4030.
MLA Mu, Jiahui,et al."Characterization of Hierarchical Porous Carbons Made from Bean Curd via K2CO3 Activation as a Supercapacitor Electrode".CHEMELECTROCHEM 6.15(2019):4022-4030.
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