Chemical Fingerprint and Quantitative Analysis for the Quality Evaluation of Docynia dcne Leaves by High-Performance Liquid Chromatography Coupled with Chemometrics Analysis | |
Zhang, Xiaoyu[1]; Mei, Xueran[1]; Wang, Zhanguo[2]; Wu, Jing[1]; Liu, Gang[1]; Hu, Huiling[3]; Li, Qijuan[3] | |
2018 | |
卷号 | 56期号:7页码:575-581 |
URL标识 | 查看原文 |
WOS记录号 | WOS:000440996500001 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/4332415 |
专题 | 成都中医药大学 |
作者单位 | 1.[1]Sichuan Normal Univ, Coll Life Sci, Inst Food Funct & Proc Applicat, Chengdu 610101, Sichuan, Peoples R China 2.[2]Chengdu Univ, Sch Med & Nursing, Metabon Synergy Innovat Lab, Chengdu 610106, Sichuan, Peoples R China 3.[3]Chengdu Univ Tradit Chinese Med, Sch Pharm, Chengdu 610730, Sichuan, Peoples R China |
推荐引用方式 GB/T 7714 | Zhang, Xiaoyu[1],Mei, Xueran[1],Wang, Zhanguo[2],et al. Chemical Fingerprint and Quantitative Analysis for the Quality Evaluation of Docynia dcne Leaves by High-Performance Liquid Chromatography Coupled with Chemometrics Analysis[J],2018,56(7):575-581. |
APA | Zhang, Xiaoyu[1].,Mei, Xueran[1].,Wang, Zhanguo[2].,Wu, Jing[1].,Liu, Gang[1].,...&Li, Qijuan[3].(2018).Chemical Fingerprint and Quantitative Analysis for the Quality Evaluation of Docynia dcne Leaves by High-Performance Liquid Chromatography Coupled with Chemometrics Analysis.,56(7),575-581. |
MLA | Zhang, Xiaoyu[1],et al."Chemical Fingerprint and Quantitative Analysis for the Quality Evaluation of Docynia dcne Leaves by High-Performance Liquid Chromatography Coupled with Chemometrics Analysis".56.7(2018):575-581. |
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