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	Protective effect of extract of chicken meat on restraint stress-induced liver damage in mice
	Zhai, Yu-Jia[1]; He, Rong-Rong[1]; Tsoi, Bun[1]; Li, Yi-Fang[1]; Li, Xiao-Di[1]; Tsuruoka, Nobuo[2]; Abe, Keiichi[2]; Kurihara, Hiroshi[1]
	2012
卷号	3期号:6页码:662
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/4308965
专题	暨南大学
作者单位	1.[1]Jinan Univ, Inst Tradit Chinese Med & Nat Prod, Guangzhou, Guangdong, Peoples R China 2.[2]China Sq Cent Singapore, BRANDS Ctr Hlth & Nutr Sci, Singapore 048423, Singapore
推荐引用方式 GB/T 7714	Zhai, Yu-Jia[1],He, Rong-Rong[1],Tsoi, Bun[1],et al. Protective effect of extract of chicken meat on restraint stress-induced liver damage in mice[J],2012,3(6):662.
APA	Zhai, Yu-Jia[1].,He, Rong-Rong[1].,Tsoi, Bun[1].,Li, Yi-Fang[1].,Li, Xiao-Di[1].,...&Kurihara, Hiroshi[1].(2012).Protective effect of extract of chicken meat on restraint stress-induced liver damage in mice.,3(6),662.
MLA	Zhai, Yu-Jia[1],et al."Protective effect of extract of chicken meat on restraint stress-induced liver damage in mice".3.6(2012):662.

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