| Diet and the risk of head-and-neck cancer among never-smokers and smokers in a Chinese population | |
| Cai, Lin; Butler, Carrie; Lee, Yuan-Chin Amy; Li, Shuang; Li, Qian; Chen, Chien-Jen; Hsu, Wan-Lun; Lou, Pen-Jen; Zhu, Cairong; Pan, Jian | |
| 刊名 | CANCER EPIDEMIOLOGY
 |
| 2017 | |
| 卷号 | 46 |
| 关键词 | Head-and-neck cancer Diet Fruit and vegetable consumption Case-control study Cigarette smoking Meat intake |
| ISSN号 | 1877-7821 |
| URL标识 | 查看原文 |
| 语种 | 英语 |
| 内容类型 | 期刊论文 |
| URI标识 | http://www.corc.org.cn/handle/1471x/3617295 |
| 专题 | 复旦大学上海医学院 |
| 推荐引用方式 GB/T 7714 | Cai, Lin,Butler, Carrie,Lee, Yuan-Chin Amy,et al. Diet and the risk of head-and-neck cancer among never-smokers and smokers in a Chinese population[J]. CANCER EPIDEMIOLOGY,2017,46. |
| APA | Cai, Lin.,Butler, Carrie.,Lee, Yuan-Chin Amy.,Li, Shuang.,Li, Qian.,...&Hashibe, Mia.(2017).Diet and the risk of head-and-neck cancer among never-smokers and smokers in a Chinese population.CANCER EPIDEMIOLOGY,46. |
| MLA | Cai, Lin,et al."Diet and the risk of head-and-neck cancer among never-smokers and smokers in a Chinese population".CANCER EPIDEMIOLOGY 46(2017). |
| 个性服务 |
| 查看访问统计 |
| 相关权益政策 |
| 暂无数据 |
| 收藏/分享 |
除非特别说明，本系统中所有内容都受版权保护，并保留所有权利。
修改评论