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	Pyrazinamide-2, 5-Dihydroxybenzoic Acid Cocrystal: Preparation and in Situ Investigation
	Xie, C.; Hao, J.; Chang, X.; Liu, K.; Deng, M.; Wang, J.
刊名	Journal of Tianjin University Science and Technology
	2019
卷号	Vol.52 No.1页码:13-19
关键词	2, 5-dihydroxybenzoic acid Cocrystal Process analytical technology Pyrazinamide(PZA) Slurry crystallization
ISSN号	0493-2137
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/2902853
专题	天津大学
作者单位	1.a School of Chemical Engineering and Technology, Tianjin University, Tianjin, 300072, China 2.b Collaborative Innovation Center of Chemical Science and Engineering, Tianjin, 300072, China
推荐引用方式 GB/T 7714	Xie, C.,Hao, J.,Chang, X.,et al. Pyrazinamide-2, 5-Dihydroxybenzoic Acid Cocrystal: Preparation and in Situ Investigation[J]. Journal of Tianjin University Science and Technology,2019,Vol.52 No.1:13-19.
APA	Xie, C.,Hao, J.,Chang, X.,Liu, K.,Deng, M.,&Wang, J..(2019).Pyrazinamide-2, 5-Dihydroxybenzoic Acid Cocrystal: Preparation and in Situ Investigation.Journal of Tianjin University Science and Technology,Vol.52 No.1,13-19.
MLA	Xie, C.,et al."Pyrazinamide-2, 5-Dihydroxybenzoic Acid Cocrystal: Preparation and in Situ Investigation".Journal of Tianjin University Science and Technology Vol.52 No.1(2019):13-19.

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