Effects of long-term straw incorporation on lignin accumulation and its association with bacterial laccase-like genes in arable soils (vol 103, pg 1961, 2019) | |
Feng, Shuzhen1,2,3; Su, Yirong1,3; He, Xunyang1,3; Hu, Yajun1,3; Zhang, Zhenhua4; He, Hongbo5; Kariman, Khalil6; Wu, Jinshui1; Chen, Xiangbi1,3 | |
刊名 | APPLIED MICROBIOLOGY AND BIOTECHNOLOGY |
2019-04-01 | |
卷号 | 103期号:7页码:3237-3237 |
ISSN号 | 0175-7598 |
DOI | 10.1007/s00253-019-09730-1 |
WOS研究方向 | Biotechnology & Applied Microbiology |
语种 | 英语 |
出版者 | SPRINGER |
WOS记录号 | WOS:000463607300030 |
内容类型 | 期刊论文 |
源URL | [http://210.72.129.5/handle/321005/124047] |
专题 | 中国科学院沈阳应用生态研究所 |
通讯作者 | Chen, Xiangbi |
作者单位 | 1.Chinese Acad Sci, Inst Subtrop Agr, Key Lab Agroecol Proc Subtrop Reg, Changsha 410125, Hunan, Peoples R China 2.Guangxi Univ Sci & Technol, Liuzhou 545006, Peoples R China 3.Huanjiang Observat & Res Stn Karst Ecosyst, Huanjiang 547100, Peoples R China 4.Hunan Agr Univ, Southern Reg Collaborat Innovat Ctr Grain & Oil C, Changsha 410128, Hunan, Peoples R China 5.Chinese Acad Sci, Inst Appl Ecol, Key Lab Terr Ecol Proc, Shenyang 110016, Liaoning, Peoples R China 6.Univ Western Australia, Sch Agr & Environm, Crawley, WA 6009, Australia |
推荐引用方式 GB/T 7714 | Feng, Shuzhen,Su, Yirong,He, Xunyang,et al. Effects of long-term straw incorporation on lignin accumulation and its association with bacterial laccase-like genes in arable soils (vol 103, pg 1961, 2019)[J]. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY,2019,103(7):3237-3237. |
APA | Feng, Shuzhen.,Su, Yirong.,He, Xunyang.,Hu, Yajun.,Zhang, Zhenhua.,...&Chen, Xiangbi.(2019).Effects of long-term straw incorporation on lignin accumulation and its association with bacterial laccase-like genes in arable soils (vol 103, pg 1961, 2019).APPLIED MICROBIOLOGY AND BIOTECHNOLOGY,103(7),3237-3237. |
MLA | Feng, Shuzhen,et al."Effects of long-term straw incorporation on lignin accumulation and its association with bacterial laccase-like genes in arable soils (vol 103, pg 1961, 2019)".APPLIED MICROBIOLOGY AND BIOTECHNOLOGY 103.7(2019):3237-3237. |
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