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Development of novel composite antioxidant multiple lipid particles from combination of W/O/W multiple emulsions and solid lipid nanoparticles (SCI收录)
Zhao, Guodong[1,2]; Hu, Caibiao[1,2]; Sun, Rui[1,2]; Ni, Shilei[1,2]; Li, Qiwei[1]; Xia, Qiang[1,2]
刊名EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
2015
卷号117页码:1056-1065
关键词Coenzyme Q10 Multiple solid particles Stability Tea polyphenols Viscosity
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内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/2212174
专题华南理工大学
作者单位1.[1]Southeast Univ, Sch Biol Sci & Med Engn, State Key Lab Bioelect, Nanjing 210096, Jiangsu, Peoples R China
2.[2]Suzhou Key Lab Biomed Mat & Technol, Suzhou, Peoples R China
推荐引用方式
GB/T 7714
Zhao, Guodong[1,2],Hu, Caibiao[1,2],Sun, Rui[1,2],等. Development of novel composite antioxidant multiple lipid particles from combination of W/O/W multiple emulsions and solid lipid nanoparticles (SCI收录)[J]. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY,2015,117:1056-1065.
APA Zhao, Guodong[1,2],Hu, Caibiao[1,2],Sun, Rui[1,2],Ni, Shilei[1,2],Li, Qiwei[1],&Xia, Qiang[1,2].(2015).Development of novel composite antioxidant multiple lipid particles from combination of W/O/W multiple emulsions and solid lipid nanoparticles (SCI收录).EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY,117,1056-1065.
MLA Zhao, Guodong[1,2],et al."Development of novel composite antioxidant multiple lipid particles from combination of W/O/W multiple emulsions and solid lipid nanoparticles (SCI收录)".EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY 117(2015):1056-1065.
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