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	7S protein is more effective than total soybean protein isolate in reducing plasma cholesterol
	Liu, Yuwei[1,2]; Yang, Juan[3,4]; Lei, Lin[2,5]; Wang, Lijun[2]; Wang, Xiaobo[2]; Ma, Ka Ying[2]; Yang, Xiaoquan[3]; Chen, Zhen-Yu[2]
刊名	JOURNAL OF FUNCTIONAL FOODS
	2017
卷号	36页码:18-26
关键词	Cholesterol beta-conglycinin CYP7A1 7S protein Soy protein isolate Sterols
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/2186791
专题	华南理工大学
作者单位	1.[1]Fudan Univ, Sch Publ Hlth, Shanghai, Peoples R China 2.[2]Chinese Univ Hong Kong, Sch Life Sci, Shatin, Hong Kong, Peoples R China 3.[3]South China Univ Technol, Sch Food Sci & Engn, Guangzhou, Guangdong, Peoples R China 4.[4]Lingnan Normal Univ, Sch Chem & Chem Engn, Zhanjiang, Peoples R China 5.[5]Southwest Univ, Coll Food Sci, Chongqing, Peoples R China
推荐引用方式 GB/T 7714	Liu, Yuwei[1,2],Yang, Juan[3,4],Lei, Lin[2,5],et al. 7S protein is more effective than total soybean protein isolate in reducing plasma cholesterol[J]. JOURNAL OF FUNCTIONAL FOODS,2017,36:18-26.
APA	Liu, Yuwei[1,2].,Yang, Juan[3,4].,Lei, Lin[2,5].,Wang, Lijun[2].,Wang, Xiaobo[2].,...&Chen, Zhen-Yu[2].(2017).7S protein is more effective than total soybean protein isolate in reducing plasma cholesterol.JOURNAL OF FUNCTIONAL FOODS,36,18-26.
MLA	Liu, Yuwei[1,2],et al."7S protein is more effective than total soybean protein isolate in reducing plasma cholesterol".JOURNAL OF FUNCTIONAL FOODS 36(2017):18-26.

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