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Phenolic constituents from the roots of Rosa laevigata (Rosaceae)
Zhai,Xiangyu; Yan,Guoqing; Wang,Kaijin; Ma,Wei; Hu,Jun; Li,Shiping; Li,Ning
刊名Biochemical Systematics and Ecology
2014
卷号Vol.52 Suppl C页码:23-26
关键词MEDICINAL-PLANTS HYDROLYZABLE TANNINS POLYPHENOLS GLUCOSIDES GLYCOSIDES JUICES MICHX
ISSN号0305-1978;1873-2925
URL标识查看原文
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/2156859
专题安徽大学
作者单位1.Anhui Med Univ, Sch Pharm, Anhui Key Lab Bioact Nat Prod, Hefei 230032, Peoples R China
2.Anhui Univ, Sch Life Sci, Hefei 230039, Peoples R China
推荐引用方式
GB/T 7714
Zhai,Xiangyu,Yan,Guoqing,Wang,Kaijin,et al. Phenolic constituents from the roots of Rosa laevigata (Rosaceae)[J]. Biochemical Systematics and Ecology,2014,Vol.52 Suppl C:23-26.
APA Zhai,Xiangyu.,Yan,Guoqing.,Wang,Kaijin.,Ma,Wei.,Hu,Jun.,...&Li,Ning.(2014).Phenolic constituents from the roots of Rosa laevigata (Rosaceae).Biochemical Systematics and Ecology,Vol.52 Suppl C,23-26.
MLA Zhai,Xiangyu,et al."Phenolic constituents from the roots of Rosa laevigata (Rosaceae)".Biochemical Systematics and Ecology Vol.52 Suppl C(2014):23-26.
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