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	Effects of l-tryptophan on the growth, intestinal enzyme activities and non-specific immune response of sea cucumber (Apostichopus japonicus Selenka) exposed to crowding stress
	Endong Zhang; Shuanglin Dong; Fang Wang; Xiangli Tian; Qinfeng Gao
刊名	Fish & Shellfish Immunology
	2018
卷号	Vol.75页码:158-163
关键词	Apostichopus japonicus l-tryptophan Crowding stress Growth Digestive enzyme activity Non-specific immune
ISSN号	1050-4648
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/1852244
专题	辽宁师范大学
作者单位	1.a The Key Laboratory of Mariculture, Ministry of Education, Fisheries college, Ocean University of China, Qingdao, 266003, China 2.Department of Environmental Science, Plant Biotechnology Key Laboratory of Liaoning Province, Liaoning Normal University, Dalian 116081, Liaoning, China
推荐引用方式 GB/T 7714	Endong Zhang,Shuanglin Dong,Fang Wang,et al. Effects of l-tryptophan on the growth, intestinal enzyme activities and non-specific immune response of sea cucumber (Apostichopus japonicus Selenka) exposed to crowding stress[J]. Fish & Shellfish Immunology,2018,Vol.75:158-163.
APA	Endong Zhang,Shuanglin Dong,Fang Wang,Xiangli Tian,&Qinfeng Gao.(2018).Effects of l-tryptophan on the growth, intestinal enzyme activities and non-specific immune response of sea cucumber (Apostichopus japonicus Selenka) exposed to crowding stress.Fish & Shellfish Immunology,Vol.75,158-163.
MLA	Endong Zhang,et al."Effects of l-tryptophan on the growth, intestinal enzyme activities and non-specific immune response of sea cucumber (Apostichopus japonicus Selenka) exposed to crowding stress".Fish & Shellfish Immunology Vol.75(2018):158-163.

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