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	Enhanced lipid production and nutrient utilization of food waste hydrolysate by mixed culture of oleaginous yeast Rhodosporidium toruloides and oleaginous microalgae Chlorella vulgaris
	Zeng, Y; Xie, TH; Li, PY; Jian, BG; Li, X; Xie, Y; Zhang, YK
刊名	Renewable Energy
	2018
卷号	Vol.126页码:915-923
关键词	Mixed culture Rhodosporidium toruloides Chlorella vulgaris Food waste Microbial lipid
ISSN号	0960-1481
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/1842814
专题	四川大学
作者单位	Sichuan Univ, Sch Chem Engn, Dept Pharmaceut & Biol Engn, Chengdu 610065, Sichuan, Peoples R China
推荐引用方式 GB/T 7714	Zeng, Y,Xie, TH,Li, PY,et al. Enhanced lipid production and nutrient utilization of food waste hydrolysate by mixed culture of oleaginous yeast Rhodosporidium toruloides and oleaginous microalgae Chlorella vulgaris[J]. Renewable Energy,2018,Vol.126:915-923.
APA	Zeng, Y.,Xie, TH.,Li, PY.,Jian, BG.,Li, X.,...&Zhang, YK.(2018).Enhanced lipid production and nutrient utilization of food waste hydrolysate by mixed culture of oleaginous yeast Rhodosporidium toruloides and oleaginous microalgae Chlorella vulgaris.Renewable Energy,Vol.126,915-923.
MLA	Zeng, Y,et al."Enhanced lipid production and nutrient utilization of food waste hydrolysate by mixed culture of oleaginous yeast Rhodosporidium toruloides and oleaginous microalgae Chlorella vulgaris".Renewable Energy Vol.126(2018):915-923.

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