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Antibiofilm activity of shikimic acid against Staphylococcus aureus
Bai, Jin-Rong; Zhong, Kai; Wu, Yan-Ping; Elena, Grosu; Gao, Hong
刊名FOOD CONTROL
2019
卷号Vol.95页码:327-333
关键词Biofilm inhibition Shikimic acid Staphylococcus aureus Glass slide Gene expression
ISSN号0956-7135
URL标识查看原文
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/1837556
专题四川大学
作者单位1.Sichuan Univ, Hlth Food Evaluat Res Ctr, Chengdu 610065, Sichuan, Peoples R China
2.Sichuan Univ, Coll Light Ind Text & Food Engn, Chengdu 610065, Sichuan, Peoples R China
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GB/T 7714
Bai, Jin-Rong,Zhong, Kai,Wu, Yan-Ping,et al. Antibiofilm activity of shikimic acid against Staphylococcus aureus[J]. FOOD CONTROL,2019,Vol.95:327-333.
APA Bai, Jin-Rong,Zhong, Kai,Wu, Yan-Ping,Elena, Grosu,&Gao, Hong.(2019).Antibiofilm activity of shikimic acid against Staphylococcus aureus.FOOD CONTROL,Vol.95,327-333.
MLA Bai, Jin-Rong,et al."Antibiofilm activity of shikimic acid against Staphylococcus aureus".FOOD CONTROL Vol.95(2019):327-333.
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