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	Occurrence, toxicity, and speciation analysis of arsenic in edible mushrooms
	Haimin Zou; Chen Zhou; Yongxin Li; Xiaosong Yang; Jun Wen; Xiaoke Hu; Chengjun Sun
刊名	Food Chemistry
	2019
关键词	Arsenic Speciation analysis Mushroom Atomic spectrometry Electrospray ionization mass spectrometry
ISSN号	0308-8146
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/1820409
专题	四川大学
作者单位	1.b Chengdu Center for Disease Control and Prevention, Chengdu, Sichuan 610047, China 2.Provincial Key Laboratory for Food Safety Monitoring and Risk Assessment of Sichuan, Chengdu 610041, China a West China School of Public Health, Sichuan University, Chengdu 610041, China
推荐引用方式 GB/T 7714	Haimin Zou,Chen Zhou,Yongxin Li,et al. Occurrence, toxicity, and speciation analysis of arsenic in edible mushrooms[J]. Food Chemistry,2019.
APA	Haimin Zou.,Chen Zhou.,Yongxin Li.,Xiaosong Yang.,Jun Wen.,...&Chengjun Sun.(2019).Occurrence, toxicity, and speciation analysis of arsenic in edible mushrooms.Food Chemistry.
MLA	Haimin Zou,et al."Occurrence, toxicity, and speciation analysis of arsenic in edible mushrooms".Food Chemistry (2019).

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