Vegetable and fruit intake and non-Hodgkin lymphoma survival in Connecticut women

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	Vegetable and fruit intake and non-Hodgkin lymphoma survival in Connecticut women
	Han, XS; Zheng, TZ; Foss, F; Holford, TR; Ma, SG; Zhao, P; Dai, M; Kim, C; Zhang, YQ; Bai, YN
刊名	LEUKEMIA & LYMPHOMA
	2010-06
卷号	51 期号:6 页码:1047-1054
关键词	Vegetables and fruits non-Hodgkin lymphoma prognosis survival
ISSN号	1042-8194
通讯作者	Zhang, YW (reprint author), Yale Univ, Sch Publ Hlth, 60 Coll St,LEPH 440,POB 208034, New Haven, CT 06520 USA.
学科主题	Oncology; Hematology
收录类别	SCIE
出版地	ABINGDON
语种	英语
WOS记录号	WOS:000279485300015
内容类型	期刊论文
源URL	[http://ir.lzu.edu.cn/handle/262010/121790]
专题	公共卫生学院_期刊论文
推荐引用方式 GB/T 7714	Han, XS,Zheng, TZ,Foss, F,et al. Vegetable and fruit intake and non-Hodgkin lymphoma survival in Connecticut women[J]. LEUKEMIA & LYMPHOMA,2010,51(6):1047-1054.
APA	Han, XS.,Zheng, TZ.,Foss, F.,Holford, TR.,Ma, SG.,...&Zhang, YW.(2010).Vegetable and fruit intake and non-Hodgkin lymphoma survival in Connecticut women.LEUKEMIA & LYMPHOMA,51(6),1047-1054.
MLA	Han, XS,et al."Vegetable and fruit intake and non-Hodgkin lymphoma survival in Connecticut women".LEUKEMIA & LYMPHOMA 51.6(2010):1047-1054.