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Identification of Quantitative Trait Loci Affecting Grain Fat Content in Rice (Oryza sativa L.)
Shen, Yingyue1; Liu, Linglong1; Jiang, Ling1; Zhang, Yingxing1; Liu, Xiaolu2; Zhai, Huqu2; Wan, Jianmin1,2
刊名CEREAL CHEMISTRY
2010
卷号87期号:2页码:118-124
ISSN号0009-0352
DOI10.1094/CCHEM-87-2-0118
通讯作者Shen, Yingyue
英文摘要Fat content (FC) partially determines rice grain quality. The objective of this study was to identify stably expressed quantitative trait loci (QTL) for FC. A total of 85 inbred lines derived from the backcross between Sasanishiki (japonica, as the recurrent parent) and Habataki (indica) were used to detect QTLs for rice fat content. Seven QTLs (denoted as qFC-1, qFC-2, qFC-3, qFC-10, qFC-11, and qFC-12) were detected on chromosomes 1, 2, 3, 6 10, 11, and 12, respectively, using inclusive composite interval mapping (ICIM) method. Among them, three major QTLs (qFC-3, qFC-6, and qFC-11) with large effect were further confirmed across two different environments using some chromosome segment substitution lines (CSSLs), where Habataki was used as the donor parent and Sasanishiki as the recurrent parent. Further experiments showed that one of the major QTLs (qFC-11) could increase fat content, fat index, and grain yield together. To our knowledge, qFC-11 is a newly detected stable QTL that will provide new opportunities for improving rice fat content through marker-assisted selection.
学科主题Chemistry, Applied ; Food Science & Technology ; CHEMISTRY, APPLIED ; FOOD SCIENCE & TECHNOLOGY
语种英语
出版者AACC INTERNATIONAL
WOS记录号WOS:000282918600006
内容类型期刊论文
源URL[http://111.203.20.206/handle/2HMLN22E/5444]  
专题作物科学研究所
作者单位1.Nanjing Agr Univ, State Key Lab Crop Genet & Germplasm Enhancement, Jiangsu Prov Ctr Plant Gene Engn, Nanjing 210095, Peoples R China
2.Chinese Acad Agr Sci, Inst Crop Sci, Natl Key Facil Crop Gene Resources & Genet Improv, Beijing 10081, Peoples R China
推荐引用方式
GB/T 7714
Shen, Yingyue,Liu, Linglong,Jiang, Ling,et al. Identification of Quantitative Trait Loci Affecting Grain Fat Content in Rice (Oryza sativa L.)[J]. CEREAL CHEMISTRY,2010,87(2):118-124.
APA Shen, Yingyue.,Liu, Linglong.,Jiang, Ling.,Zhang, Yingxing.,Liu, Xiaolu.,...&Wan, Jianmin.(2010).Identification of Quantitative Trait Loci Affecting Grain Fat Content in Rice (Oryza sativa L.).CEREAL CHEMISTRY,87(2),118-124.
MLA Shen, Yingyue,et al."Identification of Quantitative Trait Loci Affecting Grain Fat Content in Rice (Oryza sativa L.)".CEREAL CHEMISTRY 87.2(2010):118-124.
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