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Physical mapping of puroindoline b-2 genes and molecular characterization of a novel variant in durum wheat (Triticum turgidum L.)
Chen, F.1; Xu, H. -X.1; Zhang, F. -Y.1; Xia, X. -C.2; He, Z. -H.2,3; Wang, D. -W.4; Dong, Z. -D.1; Zhan, K. -H.1; Cheng, X. -Y.1; Cui, D. -Q.1
刊名MOLECULAR BREEDING
2011
卷号28期号:2页码:153-161
关键词Kernel hardness Puroindoline b-2 Physical mapping Durum wheat
ISSN号1380-3743
DOI10.1007/s11032-010-9469-2
通讯作者Chen, F.
英文摘要The puroindoline genes (Pina and Pinb) are the functional components of the common or bread wheat (Triticum aestivum L.) grain hardness locus that are responsible for kernel texture. In this study, four puroindoline b-2 variants were physically mapped using nulli-tetrosomic lines of bread wheat cultivar Chinese Spring and substitution lines of durum wheat (Triticum turgidum L.) cultivar Langdon. Results indicated that Pinb-2v1 was on 7D of Chinese Spring, Pinb-2v2 on 7B of Chinese Spring, Pinb-2v3 on 7B of Chinese Spring and Langdon, and Pinb-2v4 on 7A of Chinese Spring and Langdon. A new puroindoline b-2 variant, designated Pinb-2v5, was identified at the puroindoline b-2 locus of durum wheat cultivar Langdon, with a difference of only five single nucelotide polymorphisms compared with Pinb-2v4. Sequencing results indicated that, in comparison with the Pinb-2v3 sequence (AM99733 and GQ496618 with one base-pair modification of G to T at 6th position, designated Pinb-2v3a) in bread wheat cultivar Witchta, the coding region of Pinb-2v3 in 12 durum wheat cultivars had a single nucleotide change from T to C at the 311th position, resulting in a corresponding amino acid change from valine to alanine at the 104th position. This new allele was designated Pinb-2v3b. The study of puroindoline b-2 gene polymorphism in CIMMYT and Italian durum wheat germplasm and discovery of a novel puroindoline b-2 variant could provide useful information for further understanding the molecular and genetic basis of kernel hardness and illustrating gene duplication events in wheat.
学科主题Agronomy ; Plant Sciences ; Genetics & Heredity ; Horticulture ; AGRONOMY ; GENETICS & HEREDITY ; HORTICULTURE ; PLANT SCIENCES
语种英语
出版者SPRINGER
WOS记录号WOS:000292558800003
内容类型期刊论文
源URL[http://111.203.20.206/handle/2HMLN22E/5287]  
专题作物科学研究所
作者单位1.Henan Agr Univ, Dept Agron, Zhengzhou 450002, Peoples R China
2.Chinese Acad Agr Sci, Inst Crop Sci, Natl Wheat Improvement Ctr, Beijing 100081, Peoples R China
3.CAAS, CIMMYT China Off, Beijing 100081, Peoples R China
4.Chinese Acad Sci, State Key Lab Plant Cell & Chromosomal Engn, Inst Genet & Dev Biol, Beijing 100101, Peoples R China
推荐引用方式
GB/T 7714
Chen, F.,Xu, H. -X.,Zhang, F. -Y.,et al. Physical mapping of puroindoline b-2 genes and molecular characterization of a novel variant in durum wheat (Triticum turgidum L.)[J]. MOLECULAR BREEDING,2011,28(2):153-161.
APA Chen, F..,Xu, H. -X..,Zhang, F. -Y..,Xia, X. -C..,He, Z. -H..,...&Cui, D. -Q..(2011).Physical mapping of puroindoline b-2 genes and molecular characterization of a novel variant in durum wheat (Triticum turgidum L.).MOLECULAR BREEDING,28(2),153-161.
MLA Chen, F.,et al."Physical mapping of puroindoline b-2 genes and molecular characterization of a novel variant in durum wheat (Triticum turgidum L.)".MOLECULAR BREEDING 28.2(2011):153-161.
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