The study of iodine in Chinese total diets

	The study of iodine in Chinese total diets
	Hou XL(侯小琳); Chai ZF(柴之芳); Qian QF(钱琴芳); Hou, XL; Chai, CF; Qian, QF; Liu, GD; Zhang, YB; Wang, K
刊名	SCIENCE OF THE TOTAL ENVIRONMENT
	1997
卷号	193 期号:3 页码:#REF!
关键词	diet iodine epithermal neutron activation analysis iodine intake total diet study
通讯作者	Hou, XL (reprint author), ACAD SINICA,INST HIGH ENERGY PHYS,POB 2732,BEIJING 100080,PEOPLES R CHINA.
英文摘要	In this work, China was divided into four are groups according to their geographical positions and dietary habits. All foods were divided into 12 types and the iodine contents in various diets were determined using epithermal neutron activation analysis (NAA). The intakes for China were evaluated. The results indicate that the intakes of iodine in northern areas are slightly higher and in south areas lower than the lowest recommended intake, and the average intake in China is 166 mu g/person per day, which is within the recommended range. In addition, one province were chosen from each area groups. The dietary intakes of iodine were investigated in different ages and sex using total mixed diet method. Our results indicate that the average iodine intake of four provinces was lower than the recommended value, which suggests that if is necessary to supplement iodine in foods in China. Copyright (C) 1997 Elsevier Science B.V.
学科主题	Environmental Sciences & Ecology
类目[WOS]	Environmental Sciences
收录类别	SCI
WOS记录号	WOS:A1997WJ70800001
公开日期	2016-05-03
内容类型	期刊论文
源URL	[http://ir.ihep.ac.cn/handle/311005/226598]
专题	高能物理研究所_院士
推荐引用方式 GB/T 7714	Hou XL,Chai ZF,Qian QF,et al. The study of iodine in Chinese total diets[J]. SCIENCE OF THE TOTAL ENVIRONMENT,1997,193(3):#REF!.
APA	侯小琳.,柴之芳.,钱琴芳.,Hou, XL.,Chai, CF.,...&Wang, K.(1997).The study of iodine in Chinese total diets.SCIENCE OF THE TOTAL ENVIRONMENT,193(3),#REF!.
MLA	侯小琳,et al."The study of iodine in Chinese total diets".SCIENCE OF THE TOTAL ENVIRONMENT 193.3(1997):#REF!.